Your matches

“Let food be thy medicine, and medicine be thy food - Hippocrates”

“Catherine takes an evidence-based approach to nutrition, providing confidential advice tailored to meet individual client needs and goals. She specialises in using low FODMAP protocols and food elimination diets to create individually tailored plans that address complex gastrointestinal conditions. With expertise spanning gastroenterology, women's health, and neurological nutrition support, Catherine combines clinical precision with practical strategies to help clients achieve sustainable improvements in their gut health and overall wellbeing.”

“We will care for people with debilitating chronic diseases in an engaging and scalable way with innovative products and services. Our clinical team will be inspired to engage patients using the most impactful evidence-based protocols. We will transform our patients' lives for the better.”

“Liz Fleming brings her expertise from both NHS and private practice settings to support clients in Plymouth. With a strong foundation in nutrition education and wellness coaching, she combines clinical expertise with practical goal-setting and active listening skills to help individuals achieve their health objectives. Liz's approach emphasizes collaborative care and evidence-based nutritional counseling.”

“Layne Fogarty brings comprehensive expertise across the lifespan, from prenatal and infant nutrition through pediatric and adult care. With advanced training in medical nutrition therapy and clinical nutrition, she works with clients managing renal conditions, exploring vegetarian lifestyles, and seeking evidence-based nutritional guidance tailored to their individual health needs.”

“James Weeks brings advanced specialist expertise in upper gastrointestinal dietetics to his practice, combining clinical excellence with a patient-centred approach. His work spans both private practice and NHS settings, allowing him to deliver comprehensive nutritional care informed by the latest evidence and clinical experience. James is committed to providing thorough consultations where patients feel heard, supported, and empowered in their nutritional health journey.”

“Maria takes a relaxed, evidence-based approach that respects individual lifestyles and focuses on sustainable, long-term nutritional changes rather than restrictive dieting. She works collaboratively with clients to find solutions tailored to their unique needs, whether addressing chronic conditions, metabolic health, or weight management goals. Her practice emphasises understanding what the body needs and building healthier eating habits without calorie counting or food bans.”

“Elsie Friel brings together clinical expertise and evidence-based practice to support individuals across diverse nutritional needs. With experience in both NHS diabetes care and freelance practice, she integrates whole food plant-based approaches and lifestyle medicine principles to help clients achieve sustainable health outcomes.”

“Emma Stennett brings senior-level expertise in gastroenterology dietetics to her work with clients experiencing digestive health challenges. As both an NHS clinical dietitian and co-founder of Gut Intentions, she combines evidence-based practice with accessible, specialist care for those navigating complex gastrointestinal conditions. Her leadership role within the British Dietetic Association reflects her commitment to advancing standards in gastroenterology nutrition.”

“Coaches are in a powerful position. You don't need to be a nutritionist, but you do need to be aware of what messages you're reinforcing. Saying things like 'you look fit' or praising weight loss without context can unintentionally cause harm.”

“Sophie Craven brings a comprehensive approach to nutrition care, combining her specialist expertise in surgical and critical care dietetics with a broader understanding of exercise physiology and holistic health. Her dual qualifications and experience across NHS hospital settings and private practice enable her to support clients through complex medical nutrition needs, from intensive care recovery to bariatric surgery and gastrointestinal conditions, while considering the whole person in their care journey.”

“Muznah Mirza brings advanced clinical training from New York University to her practice at Neuro-Psychological Clinic, where she serves as both Co-Owner and Registered Dietitian Nutritionist. With expertise spanning medical nutrition therapy, heart disease management, and wellness promotion, she combines clinical research knowledge with practical nutritional counseling to support clients in achieving their health goals through evidence-based interventions.”

“Anna brings extensive academic training and clinical experience to her allergy practice, combining NHS expertise with personalised private care. With advanced qualifications from Imperial College London and a comprehensive skill set spanning paediatric nutrition, gut microbiota, and food allergy management, she provides evidence-based support for families navigating complex dietary challenges. Her work across multiple healthcare settings ensures she stays at the forefront of allergy care and nutrition science.”

“Ronda Seelig operates a private nutrition consulting practice in Pittsburgh, drawing on her extensive academic training from The Ohio State University and the University of Pittsburgh. With her background in clinical dietetics and healthcare management, she provides professional nutrition guidance to clients seeking evidence-based dietary support.”

“Piotr brings a comprehensive clinical skill set to his dietetic practice, combining expertise across oncology, gastroenterology, and weight management with a patient-centred approach. His background in motivational interviewing supports clients in making sustainable dietary changes, while his broad experience in clinical nutrition enables him to address complex health conditions with evidence-based care.”

“Feeding your child is a vital part of parenting, but it can cause a great deal of stress to many parents if you don't feel you are getting it right, your child doesn't eat as you want or a medical condition makes your child's relationship with food more tricky. I am here to support you in getting it right.”

“Amber Woodhouse brings together her expertise in dietetics and behaviour change psychology to support clients in making sustainable dietary changes. With qualifications in both nutrition science and behaviour change, she understands that successful health outcomes require more than just nutritional knowledge—they require practical strategies that fit into real life. Through her work at The Vegan Society and her own practice, Amber combines evidence-based nutrition advice with compassionate, client-centred support.”

“Michelle Sutcliffe brings extensive NHS experience to her role as Community Team Lead Dietitian, combining clinical expertise with a focus on health promotion and prevention. Her approach encompasses comprehensive nutritional care across the lifespan, from paediatrics to adult populations, with particular emphasis on weight management, heart disease, and evidence-based nutritional counselling within community healthcare settings.”

“Beatrice combines her training in both dietetics and psychology to support clients through evidence-based nutrition care with a behavioural change focus. Drawing on skills in motivational interviewing and integrative nutrition approaches, she works with individuals to develop sustainable eating patterns that support their health goals and wellbeing.”

“Mandy Hardy-Fraser combines her clinical expertise as a highly specialist dietitian with her passion for fitness and movement. Working across intensive care, paediatric, and community settings, she brings a holistic approach to nutrition care that recognises the connection between diet, physical activity, and overall wellbeing. Through her private practice, she offers personalised nutrition support that draws on her extensive NHS experience and fitness instruction background.”

“My aim is to help you explore how nutrition and positive lifestyle habits can transform your life”

“Emily Russell combines clinical expertise with sports performance nutrition to support clients across the health spectrum. Working both within the NHS and through her practice Epitome Nutrition, she brings evidence-based approaches to critical care, gastrointestinal conditions, and athletic performance optimisation.”

“Amanda Ahlenius brings a comprehensive approach to nutrition care, combining clinical expertise in renal and diabetes management with practical skills in motivational interviewing and medical nutrition therapy. Through her dual roles in clinical dialysis care and private practice, she supports clients with personalized nutritional counseling that addresses both immediate health needs and long-term wellness goals.”

“Ceri Williams is a registered dietitian with experience across NHS settings and private practice. She integrates evidence-based nutrition care with public health principles to support clients holistically, with particular expertise in clinical and paediatric nutrition, including neonatal nutrition.”